Chef (lady) turned up for work at 20:10 but wasted no time getting stuck in. I was so hungry by this time, I even ate the free olives, well four. I hate olives!
I was on my second beer by now. Tables had been pre arranged, table for 1 being by the bog door! Couldn't understand the menu, so ordered chicken and chips, with salad and some chorizo. Quick as a flash, 10 minutes and it was sitting in front of me. And very tasty it was too. Meal and 2 beers cost me €14. Baguette and coke earlier at the circuit, cost me €9.50.
Back in the room and ready for bed. It's only 21:30 though, Grizzly time plus 1 hour! 🤣
Full day tomorrow with free practice and qualifying. Think it might rain ☹.
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